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🍘 Snacks – Crunch from Countryside Kitchens

Straight from the thatched-roof homes and rural fairs of Andhra and Telangana, our snacks like Chekkalu, Murukulu, Kobbari Louz, and Kara Boondi are crafted using time-tested methods and native grains. These snacks aren’t just munchies — they are memory triggers.

Made by hand. Loved across generations.

🛍️ Savor the snack tales of South India.

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